New York’s dining scene channels the warmth and vitality of Brazil with Berimbau Brazilian Table, the latest venture from Rio-born restaurateur Mario de Matos. The Midtown restaurant is an evolution of his West Village original, […]
New York’s dining scene channels the warmth and vitality of Brazil with Berimbau Brazilian Table, the latest venture from Rio-born restaurateur Mario de Matos. The Midtown restaurant is an evolution of his West Village original, […]