At the beating heart of the Summer Fancy Food Show in New York, there is more than just the display, tasting and telling of gastronomic excellence. Behind the scenes are the entities that make it possible for international supply and demand to meet. Among them is IMAX Management, a company that has represented foreign trade […]
When it comes to excellence in food, Sicily is one of the top regions in the world and that here at the Summer Fancy Food Show has an incredible variety of products, in fact, among the 400 companies present, many are Sicilian. We talk about this with Fabio Leone, Director of the Marketing Service of
We are with the protagonists of the cover of the collector’s issue of our magazine: the team – almost full – of Universal Marketing, made up of Chiara and Vanessa Cinelli, both CEOs of Universal Marketing, and Tommaso Ferazzoli, Universal Marketing’s Sales Director. The first lines are to comment on the incredible success of the
Universal Marketing team at Fancy Food: “Our strength is relationships.” Read More »
At the Fancy Food Show in New York, the Secretary General of Unioncamere Puglia talks about the strategies put in place to support the internationalization of the region’s agribusinesses. From the “nursery” of companies to the economic and social fallout of the food sector, passing through the value of tourism and new American consumers in
Luigi Triggiani: “This is how we grow Apulian businesses in the American market.” Read More »
On the occasion of the Fancy Food Show in New York, Coldiretti President Ettore Prandini talks about the strategic value of international farmers’ markets, the challenges of Italian sounding and the opportunities for Italian agribusiness in the United States. Between export records, new presence strategies and the central role of chefs and restaurateurs, the goal
Ettore Prandini: “This is how farmers markets become ambassadors of Made in Italy.” Read More »
The figure is positive. And it records significant growth. The Neapolitan coffee and confectionery district grew by 9.7 percent in 2024, with the second and third quarters standing out with increases of +18.2 percent and +12.7 percent, respectively. This is certified by Intesa Sanpaolo’s Observatory on Industrial Districts. A sector that does not seem to
Caffè Borbone cultivates the supply chain in Campania Read More »
We interviewed Giampiero Calzolari, President of Bologna Fiere and of one of the most important brands in Italy, Granarolo. We chatted with him about the trade fair world, its future evolution and how it is a strategic sector to tell the value of Made in Italy in the world. What is the Role of Bologna
We interviewed Giampiero Calzolari, President of Bologna Fiere and of one of the most important brands in Italy, Granarolo. We chatted with him about the trade fair world, its future evolution and how it is a strategic sector to tell the value of Made in Italy in the world. What is the Role of Bologna
We interviewed Giampiero Calzolari, President of Bologna Fiere and of one of the most important brands in Italy, Granarolo. We chatted with him about the trade fair world, its future evolution and how it is a strategic sector to tell the value of Made in Italy in the world. What is the Role of Bologna
An Italian dream becomes reality within the walls of the Columbus Citizens Foundation. It was here, between Madison and Park Avenues, that the official opening of House of Made in Italy, a cultural and promotional project celebrating Italian identity in the United States, was held on June 29, in conjunction with the Summer Fancy Food
House of Made in Italy opens its doors in New York City Read More »
