Mangini Group announces the opening of its new showroom in Manhattan, marking a strategic step in strengthening its presence in the United States through NICOS U.S.A., a platform that integrates Italian manufacturing expertise with the needs of the American market. The inauguration event was attended by institutional representatives and business leaders, including Italy’s Deputy Permanent […]
Mangini Group Opens New Showroom in New York Read More »
Healthcare, Ethics, and Innovation: Italy–U.S. Dialogue at the Italian Consulate General in New York for a More Human-Centered Healthcare System New York, April 13, 2026 – The international conference “Ethics, Innovation and Care: The Italy–U.S. Dialogue for a More Human-Centered Healthcare System” was held at the Italian Consulate General in New York, bringing together institutions,
Designing Healthcare: Italy and the U.S. Explore More Human-Centered Spaces and Systems Read More »
In today’s increasingly interconnected world, education plays a critical role not only in shaping knowledge, but also in fostering cultural exchange and international collaboration. Within this global framework, educators who combine academic expertise with institutional leadership and cross-cultural engagement are essential. Professor Francesco D’Anna represents one such figure, bringing over 32 years of experience in
On the second day of the three-day edition of the JA New York show, the Italian presence under the aegis of Piazza Italia is affirming itself in style, purpose and ambition. The fully revamped Italian Pavilion, curated by partner & vice-president Marco Giovanelli, stands out not only in visual terms but also in strategic design
Italian Excellence in Focus – A Refined New Look For The Pavilion At JA New York Read More »
Atlanta (GA) – For the first time in the state’s history, Georgia hosted the Made in Italy Expo, a week entirely dedicated to Italian excellence: fashion, film, cuisine, design and business. An event that brought together more than 1,000 live attendees in one week and more than 30,000 online. The setting could not have been
Georgia’s Made in Italy Expo told by the protagonists Read More »
A major new international business initiative is coming to Atlanta this fall. From September 15–22, 2025, the city will host the Made in Italy Expo, a high-impact program spotlighting Italian innovation, advanced manufacturing, design, and industrial partnerships across the Southeastern United States. Unlike traditional cultural showcases, the Expo is being positioned as a strategic platform
Made in Italy Expo to Debut in Atlanta, Strengthening Trade and Industry Ties with Italy Read More »
We welcomed Leonardo Bagnoli, president of Sammontana Holding, to our interview box in the Italian Pavilion at Summer Fancy Food to talk about the history and new projects of one of the most iconic Italian ice cream brands ever. The American market is a challenging one, very rich in offerings, but with a weakness for
Sammontana, Bagnoli: “Our story representing Italian-ness but with American elements.” Read More »
Urbani Tartufi is the number one brand in the United States, a super excellence, which we have the pleasure of talking about, here at our box at Summer Fancy Food, with Vittorio Giordano, the company’s vice president. How did you earn this place in such a competitive market? We have to thank previous generations of
Vittorio Giordano: “This is how we educate the customer’s palate about truffles.” Read More »
From tourism to institutional communication, Marco Buschini now leads the promotion of the Ministry of Agriculture between products, culture, lifestyle and international relations. We met him at Fancy Food in New York to talk about taste diplomacy, territorial storytelling and the value – including political value – of our cuisine in the world. Let us
Here at our interview box in the Italian Pavilion at Summer Fancy Food we were visited by an embodiment of the American dream: Franco Denari, Country Manager Longino & Cardenal USA. A transversal entrepreneur with many successes behind him, not the least of which is in the field of food – already featured in the
Summer Fancy Food, Franco Denari: “I explain why now is the time to invest in the U.S.” Read More »
